دانشگاه علوم کشاورزی و منابع طبیعی گرگان

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تعداد نشریات13
تعداد شماره‌ها665
تعداد مقالات6,951
تعداد مشاهده مقاله10,214,391
تعداد دریافت فایل اصل مقاله9,437,928
1.

Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff

دوره 5، شماره 2، دی 2017، صفحه 83-90
S Keshavarzi؛ M Houshmand؛ MR Bahreini Behzadi
2.

At what Age Can Broiler Chickens Achieve the Best Performance Using Soluble and Insoluble Fiber?

دوره 14، شماره 1، فروردین 2026، صفحه 67-74
Aliasghar kardel؛ Mohammad Kazemi fard؛ Mansour Rezaei؛ Asadollah Teimouri Yansari
3.

Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis

دوره 2، شماره 1، فروردین 2014، صفحه 51-60
SA Hosseini؛ A Meimandipour؛ H Lotfollahian؛ AR Aghashahi
4.

Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens

دوره 6، شماره 2، اسفند 2018، صفحه 191-203
M Hossein Zadeh؛ H Kermanshahi؛ MR Sanjabi؛ A Golian؛ M Azin؛ R Majidzadeh-Heravi
5.

Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1

دوره 12، شماره 2، آذر 2024، صفحه 219-235
Mohammad Taher Mirakzehi؛ Hassan Saleh؛ Tayebeh Baranzehi؛ Manouchehr Yousefi
6.

Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities

دوره 12، شماره 1، خرداد 2024، صفحه 119-127
Mohammad Nasiri؛ Mohammad Houshmand؛ Alidad Boostani؛ Siamak Parsaei؛ Mokhtar Khajavi
7.

Effect of Adding Grape Pomace into the Diet, Grape Pomace Extract and Vitamin E-Selenium into the Drinking Water on Growth Performance, Internal Organs' Weight, Cecum Bacterial Population and Prececal Nutrient Digestibility in British United Turkeys

دوره 10، شماره 2، آذر 2022، صفحه 149-158
Mohammad Reza Rezvani؛ Elahe Zare
8.

Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress

دوره 12، شماره 2، آذر 2024، صفحه 247-257
mokhtar Fathi؛ Kyanosh Zarrinkavyani؛ Zahra Biranvand؛ Karar Al Hilali
9.

Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties

دوره 3، شماره 2، مهر 2015، صفحه 151-158
Z Taraz؛ M Shams Shargh؛ F Samadi؛ P Ebrahimi؛ S Zerehdaran
10.

Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens

دوره 10، شماره 1، آبان 2022، صفحه 99-109
Ali Kiani؛ Hamid Reza Taheri
11.

Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail

دوره 2، شماره 2، مهر 2014، صفحه 95-111
F Abbasi؛ F Samadi
12.

Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens

دوره 2، شماره 1، فروردین 2014، صفحه 61-69
B Dastar؛ A Sabet Moghaddam؛ M Shams Shargh؛ S Hassani
13.

Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens

دوره 2، شماره 2، مهر 2014، صفحه 125-138
A Mazaheri؛ M Shams Shargh؛ B Dastar؛ S Zerehdaran
14.

Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1

دوره 1، شماره 2، مهر 2013، صفحه 105-116
O Fani Makki؛ N Afzali؛ A Omidi
15.

Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens

دوره 6، شماره 1، تیر 2018، صفحه 19-24
B Ahmadipour؛ F Khajali؛ MR Sharifi
16.

Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods

دوره 11، شماره 1، فروردین 2023، صفحه 115-123
Somaye Sabzipoor؛ Aliasghar Saki؛ Hossein Jahanian Najafabadi؛ Pouya Zamani؛ Mohammad Houshyar
17.

Effect of Phytase Superdoses and Citric Acid on Growth Performance, Plasma Phosphorus and Tibia Ash in Broilers Fed Canola Meal-Based Diets Severely Limited in Available Phosphorus

دوره 3، شماره 1، فروردین 2015، صفحه 27-36
HR Taheri؛ S Taherkhani
18.

Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli

دوره 9، شماره 2، اسفند 2021، صفحه 207-219
Ali Dadvand؛ Hassan Kermanshahi؛ Reza Majidzadeh Heravi؛ Ali Javadmanesh
19.

Effect of Using Enzyme Complex on Productivity and Hatchability of Broiler Breeders Fed a Corn-Soybean Meal Diet

دوره 1، شماره 1، فروردین 2013، صفحه 43-52
Gh Malekian؛ AK Zamani Moghaddam؛ F Khajali
20.

Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail

دوره 3، شماره 1، فروردین 2015، صفحه 87-98
F Samadi؛ M Sahneh
21.

Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens

دوره 4، شماره 1، فروردین 2016، صفحه 1-12
M Torki؛ M Mirzaee؛ M Habibian
22.

Effects of Bioherbal and Bioherbal Plus Feed Supplements on the Production, Egg Traits, Blood Biochemistry, and Immunity Parameters of Laying Hens

دوره 14، شماره 1، فروردین 2026، صفحه 13-23
Morteza Taghizadeh؛ Reza Majidzadeh Heravi؛ Javad Karazma؛ Hassan Kermanshahi؛ Zohreh Gazor Habibabadi
23.

Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens

دوره 4، شماره 1، فروردین 2016، صفحه 27-36
S Karimzadeh؛ Rezaei M؛ A Teimouri Yansari
24.

Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers

دوره 4، شماره 1، فروردین 2016، صفحه 73-79
Kh Sinaei؛ M Houshmand
25.

Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens

دوره 2، شماره 2، مهر 2014، صفحه 153-163
M Naderi؛ MR Akbari؛ E Asadi-Khoshoei؛ K Khaksar؛ F Khajali
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