دانشگاه علوم کشاورزی و منابع طبیعی گرگان

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تعداد نشریات14
تعداد شماره‌ها675
تعداد مقالات7,030
تعداد مشاهده مقاله10,466,002
تعداد دریافت فایل اصل مقاله9,605,309
1.

Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens

دوره 10، شماره 2، آذر 2022، صفحه 269-277
Vahid Jazi؛ Shahab Bishesari
2.

Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities

دوره 12، شماره 1، خرداد 2024، صفحه 119-127
Mohammad Nasiri؛ Mohammad Houshmand؛ Alidad Boostani؛ Siamak Parsaei؛ Mokhtar Khajavi
3.

Digestible Arginine Requirements in Hy-Line W-36 Laying Hens: Effects on Performance, Egg Characteristics, and Plasma Parameters During 40 to 46 Weeks of Age

دوره 11، شماره 1، فروردین 2023، صفحه 103-113
Ahmad Azizi؛ Aliasghar Saki؛ Hossein Jahanian Najafabadi؛ Pouya Zamani؛ Zeinab Bardel
4.

Does the Type of Cereal Grain in the Diet Influence Egg Quantity and Quality Measures of Laying Hens Without the Use of Carbohydrases?

دوره 13، شماره 2، شهریور 2025، صفحه 253-260
Amin Nemati؛ Fariborz Khajali؛ Ebrahim Asadi Khashouie؛ Abdolkarim Zamani Moghaddam؛ Behnam Ahmadipour
5.

Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities

دوره 11، شماره 1، فروردین 2023، صفحه 83-94
Maryam Doostalivand؛ Somayyeh Salari؛ Ahmad Tatar1؛ Mohammad Razi Jalali
6.

Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens

دوره 4، شماره 1، فروردین 2016، صفحه 1-12
M Torki؛ M Mirzaee؛ M Habibian
7.

Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste

دوره 2، شماره 2، مهر 2014، صفحه 139-151
M Torki؛ H Zangiabadi؛ HA Ghasemi
8.

Effects of Long-term Induced Hyperthyroidism on Egg Quality Traits in Cobb 500 Broiler Breeder Hens

دوره 7، شماره 1، مرداد 2019، صفحه 33-42
S Rostami؛ Y Jafari Ahangari؛ A Akhlaghi؛ Z Ansari Pirsaraei؛ SR Hashemi؛ F Saemi
9.

Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail

دوره 7، شماره 2، اسفند 2019، صفحه 179-184
M Cahyadi؛ R Fauzy؛ R Dewanti
10.

Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period

دوره 4، شماره 2، مهر 2016، صفحه 89-95
H Bazdidi؛ N Afzali؛ SJ Hosseini-Vashan؛ SE Ghiasi؛ M Malekaneh
11.

Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed

دوره 4، شماره 2، مهر 2016، صفحه 107-116
R Majidzadeh Heravi؛ R Vakili
12.

The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails

دوره 9، شماره 2، اسفند 2021، صفحه 263-271
Muhammad Rifki؛ Muhammad Cahyadi؛ Adi Magna Patriadi Nuhriawangsa؛ Ratih Dewanti؛ Ari Kusuma Wati
13.

Unlocking the Benefits of Organic Selenium: How Different Levels Affect Laying Hen Health and Egg Quality

دوره 14، شماره 1، فروردین 2026، صفحه 109-116
Tara Mirzaei؛ Maryam Tajabadi-Ebrahimi؛ Mehrdad Azin؛ Behin Omidi؛ Seyed Naser Mousavi


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